Since rich countries promised $650 million to the so-called loss-and-damage fund last year, new pledges have dried up.

Döhler has invested in UK cocoa-free startup Nukoko to scale up its fava-bean-to-bar chocolate, ahead of a market launch in ...

It should be mandatory for UK food producers to report how much food goes to waste, a group of businesses have told the ...

The EU has proposed a 12-month delay to its landmark anti-deforestation law after facing calls from governments and companies ...

Plant-based dairy pioneer Miyoko Schinner is teaching a vegan cheese masterclass at Meet The Vegans ahead of launching her ...

Revo Foods has opened what it says is the world's largest factory for 3D-printed food and rolled out a new whole-cut mycelium ...

Spanish plant-based pioneer Heura is expanding its tech for nutrient-rich cold cuts, cheese and pasta to fight the ...

Australia's Cauldron Ferm is being backed by the Queensland government to build a precision fermentation contract ...

LanzaTech has extended its carbon recycling tech to human food applications with a nutritional protein, and teamed up with ...

German meat analogue maker The Raging Pig Company has closed a seed funding round ahead of its move into mycelium protein.

Umami Bioworks has teamed up with KCell Biosciences and WSG to advance cultivated seafood production and commercialisation in ...

Are corporate climate actions on par with their emissions targets and disclosures? A new Ceres report explores this very ...